2012年4月12日 星期四

Spicy Korean rice cake with veggie

I can't handle spicy food well.
Hence, Korean cuisine can't never catch my attention.
Back in Australia, my cousin always invited me to the local Korean restaurants quite often.
Gradually I found myself show some improvement in spicy stuff.
I still have low tolerance for spiciness. But a nice bowl of Korean stir fry surely makes me happy!

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