2012年4月12日 星期四

Home-made ricotta with prawn ravioli

I strongly recommend that one should try home-made pasta!!!
It's fun. It's easy. It's fresh. It's healthy! It's just fulfilling.
Once in a while, I will spare one afternoon and roll up my sleeves. Get every gadget ready.
I made this prawn ravioli with spinach and ricotta long time ago.
I match this ravioli with red pepper creamy sauce.
My niece Mia just can't get enough of them!!!

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